Japan
Top 5 Health Benefits of Lotus Seeds

Lotus seeds or lotus nuts come from the Nelumbo nucifera, a herbaceous perennial species of plant. They are also known as 'makhana' in India. Lotus flowers, roots and seeds have been held in high regard in the cultures of India, China and Japan for centuries. Its seeds are used in Asian cuisine and ...

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5 Great Tabata Exercises You Should Do in 2019!

Tabata training was first invented in 1996 by Dr. Izumi Tabata, in Tokyo Japan, after his research concluded that shorter intervals of high intensity training were more beneficial than training for sixty minutes at a moderate pace. However it can be used for other fitness goals as well including ...

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Top 5 Health Benefits of Seitan!

Seitan (pronounced, “say-tan”) is a high protein food, usually made from wheat flour, spelt flour, khorasan wheat or gluten. It's made by washing flour dough with water until it leaves a sticky mass (gluten) that is then cooked. Seitan or wheat gluten originated in China as an ingredient for ...

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Top 5 Health Benefits of Natto!

Natto is a Japanese speciality made of fermented soybeans. Legend says that it was discovered a thousand years ago (around 1051 AD) and was studied for the first time in 1894 by Dr. Kikuji Yabe (at the University of Tokyo) referring to it as "vegetable cheese". In 1980 the nattokinase enzyme, a ...

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