Japanese knotweed (Fallopia japonica) is a plant native to East Asia that has been widely used in traditional Chinese and Japanese medicine for centuries. While it's often considered an invasive species in many parts of the world, its health benefits have recently garnered attention in the field ...
READ MORE +Magnesium is an essential mineral that plays a vital role in hundreds of biochemical reactions in the human body. Getting enough magnesium ensures optimal functioning of muscles, nerves, blood vessels, bones, and the heart. Out of the many forms of magnesium supplements available today, magnesium ...
READ MORE +In the realm of sweet indulgences, chocolate stands out as a universal favorite. Its rich, creamy texture and comforting taste have made it a staple in many cultures. But beyond its irresistible flavor, chocolate harbors a plethora of health benefits that are often overlooked. Now let's delve ...
READ MORE +Walking as a therapeutic aid is seriously underestimated. There isn't enough room to list all the advantages of walking. Walking is easy to do, most healthy people can do it, and it can be done practically anywhere and at any time. All you need is a decent pair of walking shoes to get started. Walk ...
READ MORE +Chair pose The Sanskrit name 'Utkata' means 'fierce', 'proud', 'immense' or even 'difficult'. “The Ramayana” (the epic Indian story of Lord Rama), is among the most esoteric stories, or spiritual poems, dealing with Lord Rama's mission to rescue his wife Sita and to return to his royal kingdom, ...
READ MORE +Now before you freak out, let me tell you that Snow Fungus (白木耳 or 银耳) is definitely edible! In fact, it was traditionally used in Traditional Chinese Medicine (TCM), as well as in Chinese and other Asian cuisines. There are several health benefits related to it and I will introduce some quick and ...
READ MORE +Broccoli not only possesses beauty in its appearance, it has the advantage of being packed with minerals, vitamins, and nutrients. It is part of the edible plant family named Brassica oleracea and is very closely related to the cruciferous family of vegetables which include kale and cabbage. There ...
READ MORE +Whether you’re used to hitting the gym, or it's the first workout since your New Year’s resolution was made, you could be feeling a 'burn' of one kind or another! The hours—and sometimes days—after intense exercise can be rough. From sore muscles to dehydration, a lot of discomfort can accompany ...
READ MORE +Low in calories and fat compared to other cheeses, cottage cheese is often recommended for weight loss. Made from cow’s milk, it has a soft, almost creamy texture. Its mild flavour comes from the production process as it doesn't go through an ageing phase and therefore, does not develop a strong ...
READ MORE +Health experts generally agree that exercise is medicine. In fact, exercising (running, to be precise) for about 30 minutes at least five times per week is far more beneficial to your health than taking any prescription pills. In 2017 alone close to 60 million people in the United States ...
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