Set in the heart of London’s West End, Ethos restaurant (with their tagline 'Deliciously Different') exploded onto the London restaurant scene in September 2012, fast becoming renowned as one of the capital’s best options for meat-free dining. So when the opportunity arose to take a seat and of ...

Creative Nature are dedicated to ‘invigorating raw superfoods to make you live, look and feel your best yet!’ and they’ve done this by producing a variety of products including flapjack bars, organic brownie and muffin mixes. We recently had the opportunity to put their snack bars to the test, read ...

Back in ‘the dairy days’, the coconut would only bring one image to mind, one so full of rejection, it would make Mr ‘It’s a no from me’ Simon Cowell, quake in his boots. Yes, I’m talking about the collection of unwanted Bounty bars at the bottom of the Celebration box!  So with the growing range ...

Dates are no new superfood, they have been around since biblical times and beyond and really make their biggest appearance in the Christmas season, perhaps they're Mother Nature's perfect candies? If sweet and gooey fits your snacking criteria then stay right here and read our Top 5 Reasons Why ...

Nordic countries fortunately still possess vast tracts of untouched nature. Since 86% of Finland is covered by forest, it's been easy for Finns to enjoy berries as a rich source of vitamins for hundreds of years. With the advent of processed foods, the consumption of berries had decreased in recent ...

They are great for snacking, fantastic in salads and they go brilliantly with homemade trail mixes, the uses of pine nuts are endless. They have been consumed since 300 BC, around the times of Ancient Rome. Grown on pine trees in Canada and Siberia, they are picked off the pine tree then dried in a ...