The gut-brain connection, also known as the gut-brain axis, is a complex and fascinating network of communication between the gastrointestinal system and the brain. Emerging research has revealed that the health of our gut directly influences our brain function and mental well-being. In this ...
READ MORE +Sugar is delicious, we all love it! But too much added sugar can have harmful effects on the body. Added sugar is found in many products that most people wouldn't expect – so it’s important to be aware of just how much we're consuming. Sugar is a necessary part of a human diet, as glucose is a ...
READ MORE +Most of the readers here may be familiar with the words “probiotics” and “prebiotics” and are also aware of the health benefits towards the well-being of the gut. However, have we really understood exactly what they are and the differences between them? There are several blogs and articles on the ...
READ MORE +Many desire a flat stomach but it’s really easy to feel complacent with the appearance of a puffy abdomen too often hid underneath oversized jumpers this time of year. But a flat stomach isn’t only good for wearing high-waisted jeans or tighter shirts; it’s also an indicator of a healthy, ...
READ MORE +You may have heard a lot about the microbiome and gut health in recent research and in the newspapers. Headlines such as ‘Gut bacteria boosts cancer therapy’, ‘The human microbiome: why our microbes could be key to our health’ and ‘Is your gut making you sick?’ may have caught your eye and you may ...
READ MORE +“Listen to your body” is one of life’s golden rules and one that we rarely pay due attention to. Yet it is there, hidden in the notebook of healthy living that we often defy in relentless pursuit of our goals. The fact remains that whatever you're chasing, be it a refined mind or a better physique- ...
READ MORE +Originally from the Southern Mediterranean and derived from the Greek word meaning ‘Courage’, Thyme has had multiple uses throughout history. The herb has been used for purifying homes and temples and was often consumed before and after a meal to avoid being affected by poisons. Today, it stands as ...
READ MORE +Chickpeas, aka garbanzo beans, belong to the legume family and are among the most easily digested thanks to their thin shell. You probably know that your beloved hummus (or houmous) is made from chickpeas, but did you know that they were used as an alternative to coffee in the 18th century? They've ...
READ MORE +Fibre is an important part of a healthy diet and one that is often overlooked. There are two categories of fibre: soluble and insoluble, and both are only found in plant foods. Soluble fibre blends with water and turns into a gel-like substance that can be digested by the body whereas insoluble ...
READ MORE +Kombucha has been renowned as the ‘elixir of life’ due to it’s flowering number of health benefits. This currently very trendy health tonic is readily available to buy in health stores, and has even been spotted in Waitrose supermarkets. It is a fermented tea drink, made up of black or green tea, ...
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