Eating a vegetarian diet isn’t nearly as uncommon as it once was with many people making the switch due to its association with improved health outcomes including lower levels of obesity, a reduced risk of heart disease and lower blood pressure. Research has shown that vegetarians tend to consume a ...
READ MORE +#dc { float: left; font-size: 45px; line-height: 1; font-weight: bold; margin-right: 9px;} Are you a passionate health nut, a 'gym rat', or both? Are you into wellness (yoga), mindset 'lifestyle medicine' and delicious, healthy food, whether a particular 'diet', vegan or veggie? ...
READ MORE +Let's get to the bottom line fast, people are sick of being sick — taking medicine, prescription drugs, losing days or months or even years of their lives to heart disease, cancer and the slow burn of depression. Who really wants to spend (the very limited) time they have on Earth investing ...
READ MORE +As we age, our basal metabolic rate (BMR) decreases meaning that we should generally need fewer calories as we get older according to the British Diabetic Association. The amount of fat, carbohydrates and fibre we consume should follow the following recommendations; Fat: 50g, saturated fat: 20g, ...
READ MORE +Dairy, it seems, is fast becoming a drink of the past. Whilst many have given ‘Veganuary’, (a month aimed to inspire and support people to try out veganism) a go, dairy-free milk sales are on the rise. Instead of consuming cow’s milk with their cereals, the world is enjoying these natural ...
READ MORE +Valentine's Day is just around the corner and you might be asking, why is there a relationship article on a health, fitness, nutrition and yoga site? Good question, and here's your answer: emotional wellness. We spend a lot of time getting our bodies fit and striving to maintain that, but can we ...
READ MORE +Seitan (pronounced, “say-tan”) is a high protein food, usually made from wheat flour, spelt flour, khorasan wheat or gluten. It's made by washing flour dough with water until it leaves a sticky mass (gluten) that is then cooked. Seitan or wheat gluten originated in China as an ingredient for ...
READ MORE +For most of us, a hangover is just the price you pay for a night of drinking but there's no need to let a heavy night write off the next day entirely. A hangover is a collection of symptoms including nausea and fatigue caused by a recent bout of heavy drinking. As a diuretic, alcohol increases the ...
READ MORE +It’s that time of year again, when we venture out into the cold with our ‘bags for life’ to stock up with food. Many of you may be partial to a few pigs in blankets at the work Christmas party or a hot dog at your local Christmas market, but cutting out meat can be beneficial for your health; the ...
READ MORE +Panela, also known as rapadura is actually unrefined whole cane sugar, originally grown in Central and Latin America, in particular Colombia. It is obtained by the boiling and evaporation of cane sugar juice, it is then put into a mold and hardens into bricks. You can buy panela in different forms: ...
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