How do you eat cauliflower when you choose to have it? As cauliflower cheese, cauliflower rice, or perhaps just steamed or boiled? For many people, it plays the part of an interesting extra on a roast dinner plate that almost always comes second to its green cousin, broccoli. However, the health ...

We’ve all heard of whey protein, but its slightly more distant cousin, casein protein, is perhaps less well-known. On the opposite side of the scale to whey, casein is a slow-acting protein that has multiple benefits for those who lift weights or exercise regularly. Continue reading to find out the ...

Native to the Mediterranean and Eurasia and growing in rocky, mountainous areas, there are several types of oregano, not just the ones you can buy in the shops. In fact there are 44 species of oregano! You probably know it though for its role in Greek and Italian foods and many love it for its ...

Apples are so common, they may be taken for granted (try making one!) but this mainstay of the fruit bowl may not have been getting the credit it deserves. Did you know there are over 7,000 varieties of apple? No longer should they be seen as just a mundane everyday fruit for they contain a whole ...

One of the most popular berries, the raspberry is a nutrient-dense easy-to-pick-at fruit that not only has an amazingly sweet flavour, but also packs in a huge amount of vitamins and minerals with minimal calorie intake. Read on for reasons why raspberries should be gracing your morning porridge or ...

Everyone has a nut that they cannot resist, from pine nuts to the humble peanut, nuts are a fantastic source of natural fats that you cannot get enough of. Hazelnuts are a listed superfood with tons of health benefits as well as an excellent flavour. There are, however, some misconceptions about ...

Did you know that millet is known as the "queen of groats" (ie. shelled kernels of several cereal grains like barley, rye, wheat, oats etc)? For me it has always been a comfort food, my grandma used to prepare it for me for breakfast with some milk, nuts and honey. I remember how she soaked the dry ...

Good nutrition is important for all stages in our lives. However, perhaps the most important time for women to have a healthy diet is during pregnancy where strong demands are put on a her body to nourish an extra human life. Whilst there’s no one ‘superfood’ that can meet all these demands, we’ve ...

I’m a big advocate of the Mediterranean diet simply because it’s both nutritious and delicious. Whilst olive oil and tomatoes may spring to mind, pomegranates are also integral to Mediterranean cooking, yet they receive little attention here in the UK. A type of berry, they consist of an inedible ...

The tropical cashew tree is an evergreen plant responsible for the production of the cashew seed, the lesser known cashew fruit and is native to the Amazon forests of Brazil. The majority of cashew nuts are produced commercially in India, Vietnam and Africa. The cashew fruit, known as the cashew ...