It has been proven that a healthier diet will include less refined wheat or refined white bread. Many healthy diets will mention either whole wheat or whole grain as a replacement in any baked goods. If you're curious about these two, read on for Whole Wheat vs. Whole Grain: Which is Healthier? ...

Oats are a well-known staple for millions of people, and not without good reason! They are easy to cook, can be used in countless recipes, and are readily available in virtually every country in the world. But most importantly, oats are one of the most nutrient-dense foods we can eat. You might not ...

Winter is looming, this can only mean one thing; comfort food! Whilst comfort food tends to be associated with poor food choices, this doesn’t have to be the case. Porridge, for example, is filling, warming and highly nutritious. Not only that, it’s inexpensive, convenient and free from complicated ...

Over the past 10 years, dairy-free, plant-based milks have gained a lot of interest. They are great alternatives for managing cow milk allergy, lactose intolerance and prevalence of high cholesterol and a potential solution to environmental animal welfare concerns. Plant-based milks are a great ...

Chokeberries, also known as aronia berries, originate from the wet woods of Eastern North America and are also found in wet wooded areas of the UK, such as the New Forest and the high mountains of Snowdonia.  Due to the conditions they are grown in, they have a distinct tart taste to them.  If you ...

Dates are no new superfood, they have been around since biblical times and beyond and really make their biggest appearance in the Christmas season, perhaps they're Mother Nature's perfect candies? If sweet and gooey fits your snacking criteria then stay right here and read our Top 5 Reasons Why ...