![The Doctor’s Kitchen: Sri Lankan Cashew Curry](https://keepfitkingdom.com/wp-content/uploads/thumbs_dir/Dr-Rupy-Aujla-Keep-Fit-Kingdom-842x472-b-o5xbnkcuatv5en020v8f8jwt8ku9h7gk7z8xft8om8.jpg)
Here’s another recipe (first one was Baked Rainbow Chard With Apricots & Walnuts) given with kind permission by Dr Rupy Aujla, taken from his new book “The Doctor’s Kitchen: Eat to Beat Illness” – out now from Harper Thorsons. Read on for how to make Dr. Rupy’s Sri Lankan Cashew Curry. I was ...
READ MORE +