If you are newly diagnosed with coeliac disease or are avoiding gluten for other health reasons, switching to a gluten-free diet can be a massive lifestyle change because gluten is present in several staple foods. Getting familiar with which foods you can and cannot eat is the key to making a ...

Nowadays we know everything about green, white, black and red tea but what about blue tea? No, it's not a tea simply mixed with some “E” food colouring! Blue tea is made from dried “butterfly peas” or “ blue pea” flowers, an all-natural infusion which provides a higher content of antioxidants than ...

The tropical cashew tree is an evergreen plant responsible for the production of the cashew seed, the lesser known cashew fruit and is native to the Amazon forests of Brazil. The majority of cashew nuts are produced commercially in India, Vietnam and Africa. The cashew fruit, known as the cashew ...

Commonly believed to be a grain and prepared and eaten like one, quinoa or 'Chenopodium quinoa', is in fact a seed botanically speaking and is a relative of spinach and chard. The plant is indigenous to South America, originating in the mountainous area surrounding Lake Titicaca in Peru and Bolivia ...

Cumin is a small seed, ridged and yellow-brown in colour and has been used for both medicinal and culinary purposes throughout the world.  Although it is a seed native to Egypt, it has been cultivated for thousands of years in the Middle East, India, China and Mediterranean countries. Its unique ...

Adopting a healthier lifestyle through food is an exciting journey full of discovery and flavor. Gone are the days when nutritious meals equated to bland and uninteresting options. This 12 healthy recipes guide presents a dozen delectable recipes designed to infuse your daily diet with both ...

Korean foods are trending greatly at the moment. As the values and standards of beauty become more demanding and important nowadays, the pursuit of eternal youth is increasing dramatically. Countless people have explored diverse methods and treatments, such as using skincare products, visiting ...

There is no doubt rice is one of the most versatile and practical ingredients when it comes to cooking. But no matter how many ways there are to prepare it, my favourite one is making the Italian classic, risotto. Why is Risotto the Preferred Option? https://www.youtube.com/watch?v=oj0gzO1STdg ...

Orzo is a type of wheat semolina pasta in the shape of a grain of rice, which has become popular in many parts of the world. You can see it more and more frequently in many dishes cooked at home but also on the menu of many restaurants. We highly recommend it for preparing nutritious, and ...

Every gym has its fair share of people looking for healthy eats. Consider a few of these healthy, post-workout snacks to sell to your gym customers. If you own a gym, you might notice that many customers bring in their own snacks or hit up local food spots after their routine.  These healthy ...